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CATATAN PADANG - BUKIT TINGGI: HARI PERTAMA


Ayam Den Lapeh

Luruihlah jalan payakumbuah
Babelok jalan kayu jati
Dima ati indak karusuah
Ayam den lapeh ai ai
Ayam den lapeh

Mendaki jalan padangsikek
Basimpang jalan ka biaro
Di ma ati indak kamaupek
Awak takicuah ai ai
Ayam den lapeh

Sikucapang sikucapeh
Saikua tabang saikua lapeh
Tabanglah juo nan karimbo
Oilah malang juo

Pagaruyuang batusangka
Tampek bajalan urang baso
Duduak tamanuang tiok sabanta
Oi takana juo ai ai
Ayam den lapeh





Sebenarnya trip ke Bukit Tinggi ini tiada dalam kamus hidup TCDTM tapi disebabkan atas ajakan kawan-kawan TCDTM pun ikut sekali. Sememangnya TCDTM tidak menyesal pergi ke sini malah berasa sangat takjub dengan bumi Bukit Tinggi yang subur. Subhanallah!!

Dengan menaiki pesawat Air Asia, AK 0405, pada pukul 1.55 petang TCDTM dan beberapa orang rakan menjejaki bumi Indonesia ini. Sudah menjadi kebiasaan TCDTM untuk memilih tempat duduk sebelah tingkap untuk menikmati pemandangan muka bumi sesuatu tempat ketika mendarat.



Muka-muka x menyabor


Sibuk masing-masing ngan hp




Sewaktu kapal terbang mula hendak mendarat, TCDTM terlihat gugusan pulau kecil. Kami mendarat di Lapangan Terbang Antarabangsa Minangkabau yang terletak di daerah Padang dimana secara geografinya Padang terletak di pesisir barat pulau Sumatera. TCDTM ada mengambil beberapa keping gambar dengan hp cap ayam TCDTM, maka, ia tidak berapa jelas.

Gugusan pulau
 
Muka bumi Padang

 




Di sana kami disambut oleh pemandu pelancong kami iaitu Pak Agung yang sangat baik. Apa yang buat TCDTM terpesona ialah seni bina lapangan terbang yang berbentuk Minangkabau. TCDTM terfikir Malaysia jarang mengekalkan ciri-ciri tradisional yang ada kerana Malaysia lebih memfokus kepada reka bentuk yang moden. Oh, Malaysiaku!

 
Di hadapan Lapangan Terbang Antarabangsa Minangkabau





Perut sudah mencucuk-cucuk rasa sakit terasa lapar, jadi, Pak Agung membawa kami makan di rumah makan Lamun Ombak. Sepanjang perjalanan ke rumah makan, kami terlihat orang banyak penjaja sengkuang. Kami dihidangkan dengan teo o panas dimana air teh ini percuma sahaja di sini.

 
Apahal muka Anod macam tu
 






Kalau datang di Bukit Tinggi-Padang pastikan setiap kali makan order jus buah disebabkan di sini jus buah sangat murah dan asli. Sangat sedap! Kami memesan 3 jus avokado dan 1 jus tembikai yang harga untuk semua sekali ialah 52,000 rupiah. 

Huh, lahapnyer!!

Perghh, jus avokado!

Makanan di sini sangat menepati citarasa orang Malaysia berbanding sewaktu TCDTM pergi ke Medan, ialah masakan minang. Malaysia pun ada orang Minang terutama di Negeri Sembilan.



 



Lepas kenyang, kami meneruskan perjalanan ke Bukit Tinggi dimana TCDTM difahamkan sumber ekonomi utama masyarakat Padang ialah perikanan dan perladangan kelapa. Terdapat juga landasan keretapi dari Padang ke Pantai Pariaman. Sayangnya, TCDTM tiada gambar yang boleh dikongsi tetapi sepanjang perjalanan ini kami disajikan dengan pemandangan hijau yang cantik.


Padi bukit

Sayur tanam kat sebelah rumah jer..



Kerana hampir 100% orang disini beragama Muslim, kami terlihat papan tanda 99 nama Allah sepanjang perjalanan. Di Malaysia tiada papan tanda sebegini walaupun di katakan negara Islam, yang ada hanyalah papan tanda iklan.

Destinasi kami yang pertama ialah beberapa butik di Bukit Tinggi seperti Lindung Bulan dan lain-lain yang namanya TCDTM tak ingat. Kami juga menumpang solat di surau mereka. Sejuk tak ingat airnya bila mengambil wudhuk.

Secara jujurnya butik harga butik di sini mahal sedikit dan tidak banyak pilihan daripada Pasar Gadang, jadi, lebih baik simpan duit membeli-belah di Pasar Gadang.


Rambang mata, banyak kain sulam..


Sebelum kami check in di Hotel Gran Malindo, kami makan malam dulu di Ayam Penyet Wong Semarang. Kalau sudah namanya ayam penyet, mestilah keistimewaan restoran ini adalah ayam penyet. Rasanya ayam penyet yang TCDTM selalu makan di Jalan TAR lagi sedap kot. Hahaha..









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